Red wine

  • Tasting Notes

    Our Merlot is full-bodied, warm, slightly tannic with a very smooth aftertaste. It has a highly intense bouquet with notes of blackberry and other wild berries.

  • Finished Wine

    • •Varietal content: 100% Merlot
    • •Region: Veneto
    • •Appellation: D.O.C. Venezia
    • •Alcohol level: 13% by volume
    • •Content: 750 ml / 6 units in a case
  • Food Pairings

    Ideal with strong-flavored pasta and rice dishes, charcuterie, and all kinds of meat dishes.

  • Serving Method

    Serve at a temperature of 64 °F – 68 °F in a large, long-stemmed wine glass.

  • Harvest and Vinification Notes

    The Merlot grapes are hand-picked during the first ten days of October. First they are pressed, then they undergo a crushing process for 7 days in order to extract the color, aromas, and noble tannins. Fining takes place partly in steel and partly in oak barrels to give the wine a soft yet elegant hint of vanilla.


Lison DOCG



Far from the hectic city life, the Estate vineyards are cradled in the remote Venetian countryside, in proximity of the historic town of Annone Veneto. Our selected Polvaro Tenuta grapes are grown in the Lison Classico D.O.C.G. zone, the oldest and most genuine area in the whole Lison region. This area, which spans less than 10 miles (16 km) from east to west and occupies the very western edge of the wider Lison area, is one of the most suitable areas of Veneto for grapevine cultivation.