Frizzante (semi-sparkling) demi sec rosé wine
It has bright, vivid, cherry-like highlights. The perfume is delicate and fragrant, fruity with scents of rose, raspberry and Marasca cherry.
- •Varietal content: Raboso and Pinot Noir grapes
- •Region: Veneto
- •Appellation: I.G.P.
- •Alcohol level: 12% by volume
- •Content: 750 mL / 6 units in a case
Vineyard & Winemaking Notes
For our Elviana Red Blend, we select grapes from some of our premier vineyards on the Candoni properties in Veneto where the weather is relatively cool, allowing the grapes to ripen slowly and develop their flavors over a longer period of time. Each varietal is selected by our winemaker to give this wine balance and nuance and fermented separately before blending, with maceration lasting from 10 to 13 days. After blending, the wine ages for a further 12 months in 225 liter oak barrels
Perfect as an aperitif, it is an excellent match with tasty appetizers. Its freshness exalts recipes with seafood, white meats, salads, and desserts.
How to Serve
In order to appreciate this wine at its best, the bottle should be taken out of the cellar and immersed for about half an hour in an ice-bucket. The ideal serving temperature is 42.8 F – 46.4 F.
Elviana Rosé should not be aged and is best consumed young. The bottle should be stored horizontally in a cool, dark, damp cellar.
he Veneto region is located in Northeastern Italy, lying between the foothills of the Alps and the top of the Adriatic Sea. This ribbon of land, nestled among picturesque vineyards, is home to charming cities such as Verona, Vicenza, Padova, Treviso, and Veneto’s crowning beauty: Venice. Veneto offers numerous combinations of microclimates, thanks to the Dolomites blocking cold temperatures from central Europe, indigenous grapes and wine traditions that hold their own in spectacular fashion. No other region boasts such winemaking diversity in such close proximity. From hearty reds to fragrant sparklers, these radically unique expressions are representative of what drives Italy’s global wine success. Geography might help explain why this region is home to so many individual pockets of wine but it is especially the agricultural and entrepreneurial spirit of its people to make this area one of the leading wine making region in the world.